Elegant dining room

Buzzy, convivial bar

Casual good food Bistro with spectacular views and outside seating

Tranquil library, ideal for relaxing

Tranquil library, ideal for relaxing

Casual good food Bistro with spectacular views and outside seating

Best rate guaranteed 01838 400 208






Breakfast Menu

Sample Menu

Served between 07.00hrs - 09.30hrs


At the Bridge of Orchy we cook each dish to order with fresh, locally sourced ingredients where possible. Our chefs change the menu on a regular basis to make the most of seasonal produce.


“ ”

The staff were lovely, the breakfast was fantastic and the views were something else


 From the kitchen

Porridge / Cereals

2 free range eggs how you like

Eggs Benedict

Eggs Royal

Eggs Florentine

Smoked salmon with scrambled egg

Full Scottish breakfast – sausage, egg, bacon, tomato, tattie scone, mushroom, black pudding

 

Lunch Menu

Sample menu 
(the current menu may vary)

Served between 12.00hrs - 15.00hrs


At the Bridge of Orchy we cook each dish to order with fresh, locally sourced ingredients where possible. Our chefs change the menu on a regular basis to make the most of seasonal produce.



 Bakery

Sweet treats served from 10am - 3pm

Plain Scone with Jam and Cream - £4.00                                                                    

Fruit Scone with Jam and Cream - £4.00

Day of the Cake - £3.95                                                                       

                                                                                      

 

Snacks

Marinated Mixed Olives - £4.00

Haggis Bon Bons, Whisky Cream - £6.50

 

To Start

Soup of the Day served with Crusty Bread - £5.50

Traditional Cullen Skink, Smoked Haddock Chowder with Crusty Bread - £6.50

Carpaccio of Ardgay Venison, Quails Egg, Piccalilli - £8.00

Braised rabbit Terrine, Pickled peach, Toasted sourdough - £8.00

Roast heritage Carrots, Hummus, Crushed walnuts - £8.00

Seared Barra Scallops, Sweetcorn relish, Bacon Crumb - £12.00

Sumas spiced mackerel, cucumber, compressed kohlrabi and grapes - £8.00

Game terrine, pistachios, onion chutney, toast - £7.00

Great Glen charcuterie, venison and green peppercorn salami, Scottish pork salami, olives and sourdough - £11.00


To Follow

Schiehallion beer battered North Sea haddock, pea puree, tartar sauce, and hand cut chips - £14.50

Mixed bean veg burger served on a pretzel bun, dill mayonnaise, Inverloch goats’ cheese with fries - £12.50

6oz Steak burger served on a pretzel bun, Inverloch goats’ cheese and fries - £14.50

Fillet of Ayrshire pork, black pudding and potato terrine, pork, and apple faggot - £15

Steamed Shetland blue tip mussels, in a cider sauce with apples and herbs (L/S) - £12.00 / £7.00

Goat’s cheese and chive potato gnocchi - £12.00

Roast corn-fed breast of chicken, anchovy and parmesan emulsion, parmesan crisp, crispy bacon cos

lettuce - £14.00

 

Sandwiches

‘All served on rustic ciabatta, with chips and coleslaw’

Chicken and Bacon Sub, Tomato and Lettuce - £9.00

Egg Mayonnaise and Rocket - £8.00

Smoked Salmon, Cucumber and Dill Crème Fraiche - £9.00

 

Sides

Hand Cut Chips - £4.00

Fries - £4.00

Parmesan & Truffle Fries - £4.00

Roasted Sriracha Corn - £5.00

Mini-Caesar salad - £5.00

Tender stem broccoli, crème fraiche, toasted almonds - £4.50

 

 

Desserts

Sticky Toffee and Date Pudding with Toffee Sauce - £6.00

Coco meringue, chocolate and hazelnut cream, Morello cherry compote - £7.00

Selection of Scottish Cheeses served with oaties, quince and grapes - £9.00

Peach and basil cheesecake, white chocolate crumb - £7.00

Tonka bean Crème Brûlée, Raspberry Sorbet - £7.50

Selection of Arran dairies ice cream - £6.00                                                                                                                          

 

Dinner Menu

Sample menu
(the current menu may vary)

Bookings between 18.00hrs - 20.45hrs 


At the Bridge of Orchy we cook each dish to order with fresh, locally sourced ingredients where possible. Our chefs change the menu on a regular basis to make the most of seasonal produce.


“ ”

We had a fantastic dinner, my sister is gluten free, and there were plenty of choices available. Breakfast was also superb


Snacks

Marinated Mixed Olives - £4.00

Haggis Bon Bons, Whisky Cream - £6.50

 

To Start

Soup of the Day served with Crusty Bread - £5.50

Traditional Cullen Skink, Smoked Haddock Chowder with Crusty Bread - £6.50

Carpaccio of Ardgay Venison, Quails Egg, Piccalilli - £8.00

Braised rabbit Terrine, Pickled peach, Toasted sourdough - £8.00

Roast heritage Carrots, Hummus, Crushed walnuts - £8.00

Seared Barra Scallops, Sweetcorn relish, Bacon Crumb - £12.00

Sumas spiced mackerel, cucumber, compressed kohlrabi and grapes - £8.00

Game terrine, pistachios, onion chutney, toast - £7.00

Great Glen charcuterie, venison and green peppercorn salami, Scottish pork salami, olives and sourdough - £11.00


To Follow

Schiehallion beer battered North Sea haddock, pea puree, tartar sauce, and hand cut chips - £14.50

Mixed bean veg burger served on a pretzel bun, dill mayonnaise, Inverloch goats’ cheese with fries - £12.50

6oz Steak burger served on a pretzel bun, Inverloch goats’ cheese and fries - £14.50

Fillet of Ayrshire pork, black pudding and potato terrine, pork, and apple faggot - £15

Steamed Shetland blue tip mussels, in a cider sauce with apples and herbs (L/S) - £12.00 / £7.00

Goat’s cheese and chive potato gnocchi - £12.00

Roast corn-fed breast of chicken, anchovy and parmesan emulsion, parmesan crisp, crispy bacon cos

lettuce - £14.00

 

Sides

Hand Cut Chips - £4.00

Fries - £4.00

Parmesan & Truffle Fries - £4.00

Roasted Sriracha Corn - £5.00

Mini-Caesar salad - £5.00

Tender stem broccoli, crème fraiche, toasted almonds - £4.50

 

 

Desserts

Sticky Toffee and Date Pudding with Toffee Sauce - £6.00

Coco meringue, chocolate and hazelnut cream, Morello cherry compote - £7.00

Selection of Scottish Cheeses served with oaties, quince and grapes - £9.00

Peach and basil cheesecake, white chocolate crumb - £7.00

Tonka bean Crème Brûlée, Raspberry Sorbet - £7.50

Selection of Arran dairies ice cream - £6.00