Sample Menu
Served between 07.00hrs - 09.30hrs
At the Bridge of Orchy we cook each dish to order with fresh, locally sourced ingredients where possible. Our chefs change the menu on a regular basis to make the most of seasonal produce.
From the kitchen
Porridge
2 free range eggs how you like
Eggs Benedict
Eggs Royal
Eggs Florentine
Smoked salmon with scrambled egg
Full Scottish breakfast – sausage, egg, bacon, beans, tomato, potato sone, black pudding
Sample menu
(the current menu may vary)
Served between 12.00hrs - 15.00hrs
At the Bridge of Orchy we cook each dish to order with fresh, locally sourced ingredients where possible. Our chefs change the menu on a regular basis to make the most of seasonal produce.
Bakery
Sweet treats served from 10am - 4.30pm
Plain Scone with Jam and Cream
Fruit Scone with Jam and Cream
Day of the Cake
To Start
Cullen Skink
Soup of The Day with crusty bread and butter
Roast Vegetables, Hummus & Basil on Bruschetta
Scottish Game Terrine, Homemade Carrot & Onion Chutney, Baby leaves & Sourdough toast
Scottish Smoked Salmon, Mixed Leaves Dill & Mascarpone Cream cheese, Sourdough Toast
Isle of Mull Scallops, Vanilla Butter, Pomme Puree
To Follow
West Coast Chunky Fish Pie, Cream, Herbs, White Wine & Puff Pastry Top
Deep Fried Scottish Haddock, Tartar Sauce, Mushy Peas and Crispy Fries
Slow cooked Pork Belly, Soy, Ginger, Root Vegetable & Rooster Potato Mash
Slow cooked Argyllshire Lamb Knuckle, Seasonal Vegetables & Potato, Red Wine jus
Bridge of Orchy Beef Burger comes caramelised onion, Monterey Jack Cheese, Salad garnish & Crispy Fries
Bridge of Orchy Flat Mushroom Burger, Monterey Jack Cheese, Salad garnish & Crispy Fries
Scottish Ribeye Steak, Cracked Black Pepper &Whisky Cream Sauce, Crispy fries
Halibut, Mash, Pak Choi & Lobster Sauce
Add On
Crispy Fries
Seasonal Vegetables
Side Salad
To Finish
Sticky Toffee pudding butterscotch sauce vanilla ice cream
Warm Chocolate Pot, Condensed Milk & Chocolate Sauce, Vanilla Ice Cream
Selection of ice creams
Sample menu
(the current menu may vary)
Bookings between 18.00hrs - 20.45hrs
At the Bridge of Orchy we cook each dish to order with fresh, locally sourced ingredients where possible. Our chefs change the menu on a regular basis to make the most of seasonal produce.
Bakery
Sweet treats served from 10am - 4.30pm
Plain Scone with Jam and Cream
Fruit Scone with Jam and Cream
Day of the Cake
To Start
Cullen Skink
Soup of The Day with crusty bread and butter
Roast Vegetables, Hummus & Basil on Bruschetta
Scottish Game Terrine, Homemade Carrot & Onion Chutney, Baby leaves & Sourdough toast
Scottish Smoked Salmon, Mixed Leaves Dill & Mascarpone Cream cheese, Sourdough Toast
Isle of Mull Scallops, Vanilla Butter, Pomme Puree
To Follow
West Coast Chunky Fish Pie, Cream, Herbs, White Wine & Puff Pastry Top
Deep Fried Scottish Haddock, Tartar Sauce, Mushy Peas and Crispy Fries
Slow cooked Pork Belly, Soy, Ginger, Root Vegetable & Rooster Potato Mash
Slow cooked Argyllshire Lamb Knuckle, Seasonal Vegetables & Potato, Red Wine jus
Bridge of Orchy Beef Burger comes caramelised onion, Monterey Jack Cheese, Salad garnish & Crispy Fries
Bridge of Orchy Flat Mushroom Burger, Monterey Jack Cheese, Salad garnish & Crispy Fries
Scottish Ribeye Steak, Cracked Black Pepper &Whisky Cream Sauce, Crispy fries
Halibut, Mash, Pak Choi & Lobster Sauce
Add On
Crispy Fries
Seasonal Vegetables
Side Salad
To Finish
Sticky Toffee pudding butterscotch sauce vanilla ice cream
Warm Chocolate Pot, Condensed Milk & Chocolate Sauce, Vanilla Ice Cream
Selection of ice creams
